Family Foods
Peanut Butter Cup Sundaes
Makes 4
https://www.sobeys.com/en/recipes/peanut-butter-cup-sundaes/
Directions
- Scoop ¼ cup (60 mL) ice cream into each of 4 glasses or small glass jars (approx. ½ cup/125 mL). Top each glass or jar of ice cream with 1 tbsp (15 mL) chocolate sauce, 1 tbsp (15 mL) peanut butter, and 1 tbsp (15 mL) chopped peanuts. Garnish with salt and peanut butter cup halves.
- Serve immediately or place in freezer 5 min. to firm up before serving.
TIP: Substitute with Sensations by Compliments Simply Indulgent Coffee Toffee Drizzle Ice Cream.
Ingredients:
1 cup (250 mL) Sensations Simply Indulgent Madagascar Vanilla, divided ¼ cup (60 mL) chocolate sauce, divided ¼ cup (60 mL) natural peanut butter, divided ¼ cup (60 mL)roasted salted peanuts, roughly chopped, divided ⅛ tsp (0.5 mL) Sensations by Compliments Himalayan Pink Salt 4 peanut butter cups, halved Peanut Butter Cup Sundaes
Makes 4 https://www.sobeys.com/en/recipes/peanut-butter-cup-sundaes/Ingredients:
1 cup (250 mL) Sensations Simply Indulgent Madagascar Vanilla, divided ¼ cup (60 mL) chocolate sauce, divided ¼ cup (60 mL) natural peanut butter, divided ¼ cup (60 mL)roasted salted peanuts, roughly chopped, divided ⅛ tsp (0.5 mL) Sensations by Compliments Himalayan Pink Salt 4 peanut butter cups, halvedDirections:
- Scoop ¼ cup (60 mL) ice cream into each of 4 glasses or small glass jars (approx. ½ cup/125 mL). Top each glass or jar of ice cream with 1 tbsp (15 mL) chocolate sauce, 1 tbsp (15 mL) peanut butter, and 1 tbsp (15 mL) chopped peanuts. Garnish with salt and peanut butter cup halves.
- Serve immediately or place in freezer 5 min. to firm up before serving.
TIP: Substitute with Sensations by Compliments Simply Indulgent Coffee Toffee Drizzle Ice Cream.
RECIPE ARCHIVES
- Cheesecake Truffle Skewers
- Crispy Bacon Macaroni & Cheese
- Spring Asparagus Soup
- Scalloped Yukon Gold & Sweet Potatoes
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