Family Foods

Baked Apple Pancake

Makes Serves 6. Photo from Kraft By Kraft

Ingredients:

• 2 Tbsp. margarine, divided
• 3 Granny Smith apples (1 lb.), thinly sliced
• 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
• 1 oz. PHILADELPHIA Neufchatel Cheese, softened
• 1/2 cup fat-free milk
• 1/2 cup flour
• 3/4 cup cholesterol-free egg product
• 1/4 cup granular no-calorie sweetener, divided
• 1/8 tsp. salt
• 1/2 tsp. ground cinnamon

Directions:

1. Heat oven to 475°F.
2. Melt 1 Tbsp. margarine in large ovenproof skillet on medium heat. Add apples; cook 5 min. or until crisp-tender, stirring frequently. Top with cheddar.
3. Whisk Neufchatel and milk in medium bowl until blended. Stir in flour, egg product, 1 Tbsp. granulated sweetener and salt; pour over apples. Sprinkle with combined remaining granulated sweetener and cinnamon; dot with remaining margarine.
4. Bake 12 to 15 minutes or until puffed and golden brown.