Family Foods

BBQ Mexican Ribs

Makes Serves 4 - 6. Photo by General Mills By General Mills

Ingredients:

• 1 jar (440 mL) Old El Paso* Thick N’ Chunky Salsa
• 1 pouch (35 g) Old El Paso* Taco Seasoning Mix
• 1 tbsp (15 mL) brown sugar
• 2 1/2 lb (1 kg) pork side ribs

Directions:

1. In microwave-safe glass bowl, stir together salsa, seasoning mix and sugar.
2. Microwave on High for 4 minutes, stirring halfway through cooking time; set aside.
3. Place rib pieces in large covered casserole dish with 1 cup (250 mL) water.
4. Microwave on Medium 10 to 15 minutes or until still slightly pink in the centre.
5. Preheat barbecue to medium-high. Grill ribs 10 to 15 minutes or until no longer pink, turning and brushing with barbecue sauce often. Serve with salsa.