Family Foods
Breakfast Banana Split
Makes Serves 4. Photo By: Smuckers
By Smuckers
Directions
- Combine first 5 ingredients in small bowl. Place banana on serving plate and top with fruit topping and yogurt. Enjoy!
Ingredients:
- ½ cup (125mL) cantaloupe, finely diced
- ½ cup (125mL) mango, finely diced
- ½ cup (125mL) blueberries
- ½ cup (125mL) strawberries, finely chopped
- 2 tbsp (30mL) Smucker’s® Wildberry No Sugar Added Fruit and Concentrated White Grape Juice Spread
- 4 bananas, split sideways
- ¼ cup (50mL) plain yogurt, divided
Breakfast Banana Split
Makes Serves 4. Photo By: Smuckers By SmuckersIngredients:
- ½ cup (125mL) cantaloupe, finely diced
- ½ cup (125mL) mango, finely diced
- ½ cup (125mL) blueberries
- ½ cup (125mL) strawberries, finely chopped
- 2 tbsp (30mL) Smucker’s® Wildberry No Sugar Added Fruit and Concentrated White Grape Juice Spread
- 4 bananas, split sideways
- ¼ cup (50mL) plain yogurt, divided
Directions:
- Combine first 5 ingredients in small bowl. Place banana on serving plate and top with fruit topping and yogurt. Enjoy!
RECIPE ARCHIVES
- Melon & Prosciutto Summer Salad
- Cherry Mango Picnic Cake
- Ice Cream Pie with Summer Berries
- Balsamic and Strawberry Granita
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