Family Foods

Broccoli and Cheese Twice Baked Potatoes

Makes 4 https://www.sobeys.com/en/recipes/broccoli-and-cheese-twice-baked-potatoes/

Ingredients:

2 potatoes

1/2 cup broccoli florets steamed and patted dry

1/2 cup milk

1 1/2cup butter

1 cup grated cheddar cheese

Directions:

1. Pre-heat oven to 350°F (180°C). Line a baking sheet with parchment paper. Set aside.
2. Wrap the potatoes in foil and bake until they are soft, approx. 1 hour. When they are ready remove them from the oven, remove the foil and slice them in half lengthwise.
3. Using a towel hold the potato and scoop out the potato leaving enough on the skin for support. When you have finished all four halves put them on the tray.
4. Put into the oven and bake for 15 min.
5. Remove and enjoy