Family Foods

Mediterranean Chicken Pizza

Makes 4 Servings, 1/4 pizza (220 g) each. Photo By: Kraft By Kraft

Ingredients:

• 1/4 cup Kraft Calorie-Wise Balsamic Vinaigrette Dressing , divided
• 1 red pepper , chopped
• 3 cloves garlic , minced
• 1 ready-to-use baked whole wheat pizza crust (12 inch)
• 2 cups shredded cooked chicken
• 1/2 cup thinly sliced red onions
• 1 small tomato , chopped
• 1 cup Kraft Part Skim Mozzarella Shredded Cheese
• 3 cups torn mixed salad greens

Directions:

1. Heat oven to 450ºF.
2. Heat 3 Tbsp. dressing in medium skillet on medium heat. Add peppers and garlic; cover. Cook on low heat 10 min. or until peppers are tender, stirring occasionally. Spread onto pizza crust; top with chicken, onions, tomatoes and mozzarella.
3. Bake 12 min. or until mozzarella is melted.
4. Toss salad greens with remaining dressing; spoon over pizza. Serve immediately.