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Savoury Watermelon Pizza
Makes 4. Sobey's
By Sobey's


  1. Place watermelon round on serving plate. Scrape yogourt into small re-sealable plastic bag and snip off corner. Drizzle Greek yogourt over watermelon.
  2. Sprinkle with feta cheese and mint. Drizzle with honey. Cut into quarters to serve.


  • 1 round slice watermelon (about 1-in/2.5-cm thick, 8-in/20-cm diameter)
  • 3 tbsp (45 mL) 2% Greek yogourt
  • 1 tbsp (15 mL) feta cheese
  • 1 tbsp (15 mL) chopped Compliments Organic Fresh Mint Leaves
  • 1 tsp (5 mL) honey