Family Foods

Baked Broccoli & Cauliflower with Gouda Cheese Sauce

Makes 8 https://www.thriftyfoods.com/recipes/recipes/baked-broccoli-and-cauliflower-with-gouda-cheese-sauce

Ingredients:

 

• 3 Tbsp. flour
• 200 grams Gouda cheese, grated
• 1/4 tsp paprika
• Pinch cayenne pepper and nutmeg
• 12 medium-sized cauliflower florets
• 12 medium-sized broccoli florets
• 2 Tbsp. bread crumbs
• 1 cup milk

 

Directions:

1. Preheat the oven to 350 degrees F.
2. Bring and large pot of water to boil.
3. Meanwhile, place the milk and flour in a medium pot and whisk to combine; set over medium heat and bring to a gentle simmer.
4. Whisk in half the cheese and the paprika, cayenne, nutmeg, salt and white pepper. Reserve the sauce on low heat.
5. When the water is boiling, add the broccoli and cauliflower and cook crisp-tender, about 3 minutes.
6. Drain well, cool in cold water, and then drain well again.
7. Arrange the broccoli and cauliflower in a 9 x 13 inch baking dish.
8. Pour over the gouda cheese sauce; sprinkle with the remaining grated gouda cheese and the bread crumbs.
9. Bake, uncovered, for 20-25 minutes, or until golden on top and the sauce is bubbly.